Pizza dip - afia.pimula.host

Ingredients

200 g cream cheese room temperature

2 cups mozzarella cheese grated and divided

0.5 cup cheddar cheese grated

1 Teaspoons Afia Natural Sea Salt

1 Teaspoons Afia Oregano

0.5 Teaspoons Afia black Pepper Powder

1 clove garlic minced

2 Tablespoons Afia Aljouf Extra Virgin Olive Oil

1 cup tomato juice

0.25 cup Parmesan cheese grated

0.25 cup pepperoni slices

200 g toasted bread slices

Preheat oven to 175°C.
In a bowl, combine cream cheese, mozzarella cheese, cheddar cheese , parmesan cheese, and oregano until mixture is smooth.
Spread the mixture evenly in a baking dish.
To make pizza sauce, in a bowl combine tomato juice, Afia Aljouf Extra Virgin Olive Oil, garlic, 1/2 tsp oregano, 1/2 tsp basil, black Pepper and salt
Top the cheese with pizza sauce, then layer with the remaining mozzarella cheeses and pepperoni slices.
Bake for 25 minutes, until bubbly and golden brown.
Let cool slightly, then serve warm with toasted bread slices.